We recently hosted a ten vintage vertical tasting and dinner with Piero Incisa Della Rochetta of Sassicaia. This was a culmination of ten years of planning and a passion for one of my favorite wines. I’ve been a lover, collector and consumer of Sassicaia for over twenty years, this was a once in a lifetime [...]
Last night we hosted Leonardo LoCasio, the Founder and CEO of Winebow at Varano’s. We feature two wine dinners a year at Varano’s, these are the only times I cook personally in the restaurant. I write a special menu for the evening and spend three days preparing the menu with our Chef. It’s alot of [...]
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