Pasta
Classic Italian. Be sure to try some of our famous homemade meatballs and Sweet Italian Sausage.
Rigatoni alla Bolognese
Mortadella, Veal, Pork, Beef, Chicken, Porcini mushrooms, Tomato and Cream over Rigatoni pasta imported from Molise Italy and Topped with Pecorino Romano Cheese.
Fettucini Alfredo
Lightly tossed with butter, Parmesan and Cream.
Also with chicken.
Lasagna al Forno
Layered Pasta with Ricotta and Romano Cheese filling and Marinara sauce.
Gnocchi Saute
Pasta sauteed with Marinara sauce, grated Romano, and Sweet Butter. Just like Nana used to make.
Ravioli
Homemade cheese-filled Ravioli with Marinara Sauce.
Pasta Marinara
Your choice of Linguine or Penne topped with our Homemade Marinara.
(With Meatballs or Sausage)
Capellini d'angelo al Pomodoro fresco e Basilico
Angel hair pasta tossed with heirloom tomatoes, garlic, fresh basil, lemon and our extra virgin olive oil topped with grated parmigiano-reggiano.
Le Venziane penne Mais al pesto Genovese
Gluten free corn penne tossed with fresh pesto, fingerling potatoes & asparagus. Topped with grated parmigiano-reggiano.
Ragu alla Laganne di candele al forno
Slow cooked lamb ragu with fresh peas over long ziti pasta layerred with fresh ricotta cheese, sliced vine ripe tomatoes and mozzarella cheese. Baked in individual cast iron dutch oven.
Appetizers, Salads, and Small Plates range 5.95 - 14.95
Entrees range 14.95 - 31.95
Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.
